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ForumsOff-TopicBooks that changed your relationship with food

Books that changed your relationship with food

SaraMom3 Mon, Jun 8, 2026 at 6:51 AM 17 replies 407 viewsPage 1 of 4
SaraMom3
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Jun 8, 2026 at 8:16 AM#1
Hey everyone. So one unexpected side effect of GLP-1s for me has been having the mental space to actually THINK about my relationship with food instead of just constantly battling cravings. I've been reading a lot and wanted to share + get recommendations. Here are the ones that really hit me: 📚 "The Hungry Brain" by Stephan Guyenet — finally understood why my brain was working against me. It's not willpower, it's neuroscience. 📚 "Intuitive Eating" by Tribole & Resch — I know this is controversial in weight loss spaces but combined with GLP-1s it actually makes so much sense 📚 "Ultra-Processed People" by Chris van Tulleken — this one made me angry in a productive way. Changed how I grocery shop entirely. What are yours?
26 12BethLabQueen, ChrisMacros, KetoKyle and 23 others
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B12Beth
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Jun 8, 2026 at 8:33 AM#2
"Ultra-Processed People" WRECKED me. I literally stood in the grocery store aisle having an existential crisis after reading it. Like, sir, I did not ask to have my entire understanding of food systems dismantled on a Tuesday 😅 My addition: "The End of Craving" by Mark Schatzker. It's about how modern food has broken the connection between flavor and nutrition. Really pairs well (no pun intended) with the GLP-1 experience because you start noticing that real food actually satisfies you in a way processed food never did. Also "Metabolical" by Robert Lustig. Dense but worth it.
Last edited: Jun 8, 2026 at 11:33 AM
32 6carl_compliance, DanielChem_CHI, marco_milano and 29 others
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SkepticalSean
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Maine
Jun 8, 2026 at 8:50 AM#3
LOVE this thread. My picks: "Why We Eat (Too Much)" by Andrew Jenkinson — THE best explanation of set point theory I've ever read. It actually explains the mechanism of how GLP-1s work in plain English. Read this if you want to understand what your medication is actually doing. "The Obesity Code" by Jason Fung — I know he's controversial and pushes fasting hard, but the insulin resistance chapters were eye-opening for me. "Good Calories, Bad Calories" by Gary Taubes — another controversial one but the historical research on how we got dietary guidelines so wrong is fascinating regardless of where you land on his conclusions.
20 10emma_london, tammy_FL, Dr.LipidDallas and 17 others
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ingrid_STO
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Jun 8, 2026 at 9:07 AM#4
Gonna go a slightly different direction: "It Was Me All Along" by Andie Mitchell — it's a memoir about binge eating and weight loss and it's beautifully written. Made me feel less alone in my food struggles. "Anti-Diet" by Christy Harrison — again, might seem contradictory for people on GLP-1s but honestly it helped me separate my self-worth from my weight which made the whole journey healthier mentally. Not everything has to be science books! Sometimes you need the human stories too 💜
44 23InsuranceTom, WendyG_ATL, SaraMom3 and 41 others
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labquiet_amy
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Jun 8, 2026 at 9:24 AM#5
YES thank you for bringing in the memoir/personal story angle. I read Andie Mitchell's book years ago and cried through half of it. So relatable. Adding one more: "The Body Keeps the Score" by Bessel van der Kolk — not specifically about food but it helped me understand why I was using food to cope with stress/trauma. Heavy read but transformative.
45 3pete_manc_UK, anna.melb_AU, mark_tokyo and 42 others
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